SouthCountryMom Profile - Allrecipes.com (16542570)

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SouthCountryMom


SouthCountryMom
 
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Member Since: Nov. 2010
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Recipe Reviews 1 review
Yeast Waffles
Light, fluffy, tender but with a lightly crisp exterior. Love that you can make it ahead of time and all you have to do is start cooking them the next morning. I was introduced to these at a Saturday morning Christmas breakfast and my friend who made them sent the leftover batter with me to make some for my grandsons. I was able to find the time to make them Wednesday evening and the batter was still perfectly good so I would hazard to say that, kept good and cold in the refrigerator, the batter would be good for up to a week.

1 user found this review helpful
Reviewed On: Dec. 13, 2012
 
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