Jenn Dysart Recipe Reviews (Pg. 1) - (16533961)

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Jenn Dysart



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Hearty Raisin Bread

Reviewed: Aug. 4, 2012
I used cranberries because I never have raisins, but otherwise followed the recipe, however, I used the dough setting on my bread machine, then kneaded & divided it into two loaf pans. Came out great!
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Honey Whole Wheat Bread

Reviewed: Jun. 23, 2012
I also give it four stars. I used some of the suggestions posted by other users, but it's a great basic recipe and I use it all the time. However, I only use my machine on the "dough" setting and then I move the dough to a loaf pan and bake in the oven so that it will be shaped properly for slicing for toast and sandwiches without the hole in the middle from the bread machine.
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