trisha Recipe Reviews (Pg. 1) - (16533717)

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Egg Custard Pie III

Reviewed: Dec. 14, 2014
I just made this pie on a whim this evening along with the no roll pie crust 1 also found on this site. I love it! This is my first custard pie and it turned out great. I followed the directions exactly and love the flavor. I look forward to having a piece cold tomorrow morning for breakfast. I will make this again.
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Breakfast Pizza I

Reviewed: Sep. 3, 2012
First of all YUMM!! Tried this thismorning. We really liked it. I did bake my rolls for 5 min before putting toppings on, and i also as suggested cooked my hashbrowns. I did add some frozed onion and peppers that i keep in my freezer to the hashbrowns. I didn't have any sausage but i did have precooked bacon so i just used that. This will for sure be a regular dish in our household. Thank you.
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