DAR_lady Recipe Reviews (Pg. 1) - Allrecipes.com (16529918)

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DAR_lady

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Guacamole Salad

Reviewed: May 3, 2014
Extremely good. I will be making this again.
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Easy Sugar Cookies

Reviewed: Dec. 18, 2013
Perfect cookie dough for my cookie shooter. My oven temp required them to bake for 13 min. Delish!
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Meatball Nirvana

Reviewed: Jan. 13, 2013
When it comes to meatballs, I associate "Italian" with it and in keeping an open mind, I would say this meatball has a good flavor as a mid-western or southern meatball because of the Worcheshire sauce, ground red pepper and hot sauce. But, as an Italian, I prefer my hubby's Italian meatball recipe he learned from his mother.
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Maple Baked Pork Loin Roast

Reviewed: Sep. 26, 2012
I actually didn't measure the sauce ingredients. I just combined the ingredients until the flavor was balanced. Here is my hubby's reaction..."Wow, this is great!" Recipe is a keeper.
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The Best Meatloaf

Reviewed: Mar. 30, 2012
I'm keeping this in my recipe box to prepare again.
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Christmas Ornament Cookies

Reviewed: Dec. 18, 2011
I agree it's a great solid cookie. Texture was perfect. I used Karo syrup instead of molasses, and 2tsp. of Oriental spice instead of all the other spices. Came out to be a perfect cookie to have with a cup of tea. I would make again.
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Chicken Paprikash

Reviewed: Sep. 16, 2011
I added sliced mushrooms, and frozen chopped mixed peppers to saute, thickened the sauce more, then added the chicken which was cooked and chopped into smaller pieces before adding reduced mixture into soft tortilla shells. Came out really good.
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Shrimp Lemon Pepper Linguini

Reviewed: Sep. 15, 2011
Very easy to make and very tasty.
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Chicken and Biscuit Casserole

Reviewed: Sep. 12, 2011
Next time I make it, I will use half the amount of peas as my hubby loved the dish but said there were too many peas in it.
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Dawn's Candied Walnuts

Reviewed: Sep. 1, 2011
The only problem is they are too good and makes you want to eat all of them without sharing.
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Sweet and Sour Drumettes

Reviewed: Sep. 1, 2011
I followed advice from another to use flour to thicken the sauce. It was really good and I will make this dish again.
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Tomato Pie I

Reviewed: Aug. 24, 2011
I did everything other reviewers wrote to prevent a soggy bottom crust. Hubby said the bottom crust came out too damp. He gave it a 9 out of 10.
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Pumpkin Bread

Reviewed: Nov. 22, 2010
Needs 1 tsp. vanilla, 1 tsp. allspice, less on the cloves (only need about 1/4 tsp.), and half the white sugar with brown sugar instead of using all white sugar. "Now" you have a pumpkin bread to die for.
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