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Mock Champagne

Reviewed: Aug. 13, 2013
When I make this, everyone loves it and can't get enough. I never come home with leftover punch!
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Honey Grilled Chicken

Reviewed: Dec. 11, 2010
Since I lack a grill right now, I made this in my 12 inch frying pan. After I added all of the sauce ingredients, I added the chicken as well. To keep the chicken flavorful I would scoop some of the sauce over the chicken while it was cooking. Tasted GREAT!!!! It's a regular thing that I make now because it's so easy and everyone eats their share and asks for seconds.
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