I made this last night and it was great! I followed the recipe as closely as possible without actually measuring the ingredients and marinated the chicken over night; I used tenders as that's what I had on hand. I grilled it on skewers and the chicken was moist and tender and held all the rich flavor way more than any chicken I've marinated before. I wouldn't change anything about this recipe and plan to use it again and again. I think it would be especially good as a chicken to add to salads like a topping, or in a chicken salad concoction. It has so much flavor you wouldn't need much to add to it. Next time I'll make more for leftovers!
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I made this last night and it was great! I followed the recipe as closely as possible without...