sarah68124 Recipe Reviews (Pg. 1) - (16517109)

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Mom's Scalloped Potatoes

Reviewed: Apr. 3, 2015
I have been making this dish for years, minus the flour & the milk. Its delicious without,& I can't imagine those 2 ingredients adding anything extra except calories :) Try it without, you just might be surprised!
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2 users found this review helpful

Slow Cooker Baked Potatoes

Reviewed: Sep. 4, 2014
Great way to do bake potatoes, but I have never in my life wraped a potato in tin foil, when you do this, you are "steaming" the potatoe, not baking them.I think it makes a difference.
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2 users found this review helpful

Beef Tips and Noodles

Reviewed: May 5, 2014
Outstanding dish!! Halved the water and used a red wine for some umph, otherwise followed recipe to a T! I will be using this again very soon, my only complaint was that there wasn't enough gravy, so next time I will double the soups,and the liquid. Cant wait for leftovers!!!
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2 users found this review helpful

King Ranch Chicken Casserole

Reviewed: Mar. 25, 2014
I haven't made this recipe in years, but as soon as I saw it, knew I had to pull out my recipe book,will be making it again real soon. As for those who hate anything to do with condensed soup, get off your high horse! You don't know what you are missing. Better still, get off the site.
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14 users found this review helpful

Southern Red Velvet Cake

Reviewed: Feb. 7, 2014
What makes an exceptional Red Velvet Cake is the frosting.This is what makes the cake,not a cream cheese frosting ( which by the way I love) So if you see a recipe for the R.V.C. with cream cheese for the frosting, run hard and fast!! This is the ONE!
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1 user found this review helpful

Mushroom Slow Cooker Roast Beef

Reviewed: Nov. 19, 2013
Never in a million years would I cook a standing rib roast in a crock pot!! When I first read the recipe I thought it was a typo, it does sound delicious so I will definitely try it, just not with a rib roast.
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