Erin Hubred Sanchez Profile - (16515521)

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Erin Hubred Sanchez

Erin Hubred Sanchez
Home Town: Red Wing, Minnesota, USA
Living In: Norfolk, Virginia, USA
Member Since: Nov. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Southern, Dessert, Kids
Hobbies: Knitting, Hiking/Camping, Walking, Reading Books, Music
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About this Cook
I used to be a nurse but now I am a stay at home mom to 3 girls and a proud Navy wife.
My favorite things to cook
I love baking anything and everything. I'm trying to learn to cook healthier and am trying to cook new types of food. The Navy has sent us to VA so I'm trying to learn southern.
My favorite family cooking traditions
I'm Norwegian and we bake lots of krumkake, rosettes, and lefse around the holidays. My girls and I do a HUGE Christmas cookie bake every year! Also, on birthdays, everyone picks their favorite cake to have.
My cooking triumphs
Cream puffs, a zucchini bundt cake, chicken enchiladas, lasagna.
My cooking tragedies
I made a cake for my daughter's 1st birthday that was baked in 2 half circle pans, so it was a sphere when put together. It was a circus ball. I covered it in fondant and painstakingly made tiny marzipan circus animals.. including an elephant with a ball on it's trunk for the top. It looked perfect... and was easily the most disgusting cake I've ever tasted. I couldn't even eat it. Awful.
Recipe Reviews 14 reviews
Daria's Slow Cooker Beef Stroganoff
We didn't really care for this. It didn't taste bad, but it really just tasted like pot roast. I would just make pot roast if I wanted this flavor. I am going to stick with my regular stroganoff recipe.

2 users found this review helpful
Reviewed On: Jun. 7, 2013
Best Cream Of Broccoli Soup
This was delicious! I followed the recipe with a few changes. Added a clove of garlic, and 1 potato because I didn't have enough broccoli. I also cooked it in one pot. Sautéed onion/celery in butter, then added flour, then water/broccoli and cooked. Then added milk at the end. It was awesome!! My 3 kids loved it, and my 18 month old ate 2 bowls and then licked her bowl clean! Thanks for a great recipe!

6 users found this review helpful
Reviewed On: Jun. 3, 2013
Coconut Cream Pie VIII
This was sooo good!! My daughter proclaimed it the best pie ever! I mixed 1 1/2 cups of the coconut into custard, also the extra egg yolk with the eggs. Also, I made a graham cracker crust. I didn't think I even liked coconut cream pie, but it was so good we are all fighting over the last piece! Thank you so much for this yummy recipe!

2 users found this review helpful
Reviewed On: Apr. 16, 2013

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