BABSKITCHEN Profile - (1651308)

cook's profile


Home Town: Ohio, USA
Living In: Cleveland, Ohio, USA
Member Since: Feb. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Vegetarian, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books
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Decorated dough ornaments
About this Cook
Married mom with two kids
My favorite things to cook
Just about anything. Love trying new recipes I discover on Allrecipes.
My favorite family cooking traditions
Getting together at the holidays, everyone brings a dish and we exchange recipes.
My cooking triumphs
Anything I cook that I can get my picky son to eat!
My cooking tragedies
Hmmm, too many to list!
Recipe Reviews 492 reviews
Mindless Meatball Minestrone
Super easy to make. I had to make a couple alterations with what I had on hand - white kidney beans instead of red, a can of diced tomatoes instead of stewed, and a can of mixed veggies, drained, instead of frozen. I had mini Italian meatballs so I cut back just a little on the Italian seasoning I added. Would make again!

0 users found this review helpful
Reviewed On: Feb. 8, 2015
Chevre Cheesecake
This cheesecake was very good and my husband loved it. I would probably only make this for very special occasions because the flavor is very similar to regular New York style cheesecake and the cost is so much more expensive. Not to mention it was difficult to find cultured coconut milk (only Trader Joe's had it) so it turned into a big project.

1 user found this review helpful
Reviewed On: Dec. 24, 2014
Creamy Chocolate Frosting
I thought this tasted pretty good but it never got very thick. I ended up adding a bit more conf. sugar and cocoa, then added 2 more Tbsp. of butter. It helped but still not quite there. And I was only able to cover 20 out of 24 cupcakes.

3 users found this review helpful
Reviewed On: Feb. 2, 2011
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