MILMARIAMILLER Recipe Reviews (Pg. 1) - Allrecipes.com (1651104)

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Zesty Lemon Potatoes

Reviewed: Jan. 17, 2010
Very good and easy to make.
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Roasted Chickpeas

Reviewed: Aug. 2, 2009
Good recipe to snack on and very healthy. I think you need to cook these longer than it says.
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Garlic Spread

Reviewed: Aug. 2, 2009
This is so good. The only thing I did different was add an extra clove of garlic. Next time I may add spring onions instead. Nice and creamy.
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Potato Chips

Reviewed: Jul. 6, 2008
These potato chips are GREAT!! I don't know whether to thank-you or what. I guess all the hard work I have done at the gym just went down the tubes. I can't wait to get in the kitchen and make another batch. On a rating of 5 stars I give it 6. I used the olive oil spray and sprayed the plate and then the potatoes. Couldn't be easier..
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Catherine's Spicy Chicken Soup

Reviewed: Feb. 14, 2008
I have made this soup over and over. I give it to family and friends and they love it. Wouldn't change a thing.
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2 users found this review helpful

Barbie's Tuna Salad

Reviewed: Dec. 2, 2007
I have made this recipe a lot since trying it for the first time. The only thing I did different was add mayonnaise to the consistency that I like. It is very good on a square toasted bagel bread.
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Sam's Famous Carrot Cake

Reviewed: Apr. 11, 2007
I made this cake last week-end and we loved it. Tonight was the last piece and my husband wanted to know if I was making another one tomorrow.....he said he would give it a 10 star. The only thing I did different was bake it in a 9x13 pan for 45 minutes. Thanks Sam for leaving your recipe for others to enjoy.
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Garlic-Cilantro Scrambled Eggs

Reviewed: Mar. 23, 2007
I am not a big egg eater in the mornings but my husband likes them so thought I would try this one. It was different than the normal scrambled eggs. I could eat this again. I didn't have fresh cilantro so used a little dry. Thanks for something different!
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Country Style Fried Potatoes

Reviewed: Jun. 28, 2004
Excellent for breakfast or dinner. I used potatoes that I had boiled a few days earlier.
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Spicy Party Pretzels

Reviewed: Jun. 28, 2004
Bake 250 degrees for 1 hour. Turn every 15 minutes. Very good.
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Cauliflower Casserole

Reviewed: May 28, 2004
I thought this was a good recipe since I am not a big fan of cauliflower. I think I might add less butter next time as the topping was a little mushy. I will also omit the salt. Cooking the cauliflower in the microwave is an easier way than cooking in water.
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Baked Pork Chops I

Reviewed: Oct. 2, 2003
Thought this was a great recipe. Will make this again. Pork turned out so tender that you didn't need a knife to cut it.
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Dill Sauce

Reviewed: Aug. 7, 2003
I was fixing Salmon for dinner and my son suggested I try Dill Sauce with it, so I looked up this recipe and thought it added a nice touch and was very good for a change. I didn't have Dijon mustard so I used Deli style and didn't have fresh dill so added 3/4 tsp. dry. Will have this again. Thanks!
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Baked French Fries I

Reviewed: Jul. 11, 2003
Good recipe and very easy to make.
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