Sibyljo Recipe Reviews (Pg. 1) - (16505541)

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Triple Chocolate Whoopie Pies

Reviewed: Dec. 21, 2011
These are a simple dessert that can easily pass as a labor of love! If you follow the recipe as is you make far more pies than 10 -I end up with around 40!!!! I suggest chilling them in the refrigerator before serving so everything firms up. Another suggestion, make sure your cream cheese is soft otherwise you end up with a lumpy filling. I usually whip the cream cheese, then add in the marshmallow creme until smooth, then whisk in the Cool Whip. USE CAUTION: Do NOT overwhip the filling otherwise it will be too thin, and more like a sauce. Delicious recipe that receives rave reviews all around!
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12 users found this review helpful

Avocado, Tomato and Mango Salsa

Reviewed: Jul. 26, 2011
Naples34102 put it best, "It's a party in your mouth!" As mentioned by other reviewers, I juiced out the tomatoes, and actually only added three roma tomatoes instead of four. Delicious combination of fresh produce, and perfect for a hot summer day!
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3 users found this review helpful

Chicken Florentine Casserole

Reviewed: Jun. 16, 2011
Delicious! I've made this one a couple of times and since have made a couple of modifications based on previous recommenations: 1) use fresh spinach, 2) wilt spinach and mushrooms in bacon grease (I blotted the grease off before putting it in the pan so it wasn't too greasy), 3) do not cook the chicken before baking the dish, 4) I breaded the chicken breasts with Italian Panko crumbs instead of cubing the chicken. For assembly I placed the mushrooms and spinach on the bottom, poured the sauce mixture over, then placed the chicken breast over all of that, and lastly sprinkled the cheese around the breasts. Perfect dish, everyone loved it!
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3 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Nov. 22, 2010
Amazing recipe!! I make it exactly as is, and it turns out perfect every time.
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4 users found this review helpful

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