BeeDoubleU Recipe Reviews (Pg. 1) - (16499881)

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Slow Cooker Latin Chicken

Reviewed: Apr. 8, 2011
We loved this easy recipe! The fresh cilantro and our friend's homemade salsa gave it a wonderful flavor. Only tip is to add the beans and red pepper towards the end of the cooking time to keep them a little more crisp.
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Chicago-Style Pan Pizza

Reviewed: Apr. 4, 2011
Well, my experience with this dish was just so-so. It was kinda basic and the tomato "sauce" was bland.
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0 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 4, 2011
A bit salty with 2 cans of cream of chicken soup so would probably opt for only one next time or a low salt soup. Did substitute broth for water and left out the veggies. Incredibly easy and very tasty. Only one can of biscuits too which was plenty.
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Slow Cooker Venison Roast

Reviewed: Dec. 21, 2010
I'm not a huge fan of venison but this is a great recipe. Serve over egg noodles for a nice stroganoff type dish. Really quite good and very easy. Be sure to check the temp frequently so it doesn't over cook. We also soaked the venison in water with 1T salt and a little vinegar overnight to take away some of the game flavor.
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Apricot-Glazed Cornish Hens

Reviewed: Dec. 6, 2010
Easy to make and a nice touch with the cayenne pepper. I would have liked it a bit crispier on the outside but that might have also dried it out.
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4 users found this review helpful

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