These were awesome! I did follow others' suggestion and add cool whip to them. I made four types:
tiramisu (van. pudding, 1/2 cup kahlua, 1/2 cup amaretto);
oatmeal cookie (pumpkin pudding, 1/2 cup vanilla vodka, 1/2 cup butterscotch schnapps);
tropical (banana pudding, 1/2 cup blue pucker, 1/2 cup coconut rum);
chocolate cherry (choc. pudding, 3/4 cup black cherry vodka, 1/4 cup amaretto).
I used 1/2 of an 8 oz container of cool whip for each, and let them sit outside for 4 hours (it was below freezing here), and they were thick but not mousse-like. We ate them with spoons, and everyone loved them!
19 users found this review helpful
Feb. 28, 2011