Jamdrie Recipe Reviews (Pg. 1) - Allrecipes.com (16496932)

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Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Reviewed: Jan. 2, 2012
All I could say was OMG!!! This was so simple to make and oh so delish!! I'm a veggie freak, so I added broccoli and diced orange peppers to the butter and mushrooms. I also used about a cup of fat free milk instead of water. It was an instant hit in my house!
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French Toast Casserole

Reviewed: Jan. 2, 2012
Tasty and excellent time-saver for busy moms like me. The reason for 4 stars instead of 5 is because my bread was a lilttle hard (I didn't use loaf bread). Maybe next time I will increase the wet ingredients to make certain the bread is completely submerged and reduce the bake time by maybe 5-10 minutes. Or maybe I will keep things the same and use loaf bread.
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Broiled Tilapia Parmesan

Reviewed: Jan. 5, 2012
So simple to make and ohhhh so delicious! I used low fat or fat free ingredients and "over" measured the seasonings. I covered the filets with the cheese mixture on the first side as it faced the heat. When I flipped the filets, I crushed about 4 whole wheat Ritz crackers and sprinkled on top of the cheese mixture. Good enough for a restaurant.
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Herbed Beans and Carrots

Reviewed: Jan. 5, 2012
I was pleasantly surprised at how good this dish was. I don't care much for lemon-pepper anything. But, there's just a hint of lemon. Very light. My family loved it.
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