Susan Recipe Reviews (Pg. 1) - (16495703)

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Pita Chips

Reviewed: Apr. 21, 2012
My daughter makes Pita chips similar to this, but she sprays each chip with cooking spray and then sprinkles them with Greek seasoning.
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Super Al's Cocktail Sauce

Reviewed: Mar. 31, 2012
I use creamy horseradish sauce and chili sauce. to one bottle of chili sauce, I add one or two tablespoons of horseradish sauce. Then taste and adjust recipe to your tastes. I just put in the horseradish sauce till it gives me a little kick.
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Sherry's German Turkey

Reviewed: Nov. 25, 2011
My family loved this. I hate white meat because it is so dry, but the white meat was moist. I even ate some of it. Really very simple recipe. I could not find soul seasoning, so I used Morton's season salt and restaurant style pepper. I also did not use a bag. I put turkey in my big roasting pan and tented with aluminum foil. Some one else did this and I also followed their advice to remove the foil the last 50 minutes of cooking time. The turkey was already browning, but this put a nice color to it. Since my mom is on a low sodium diet, I used one lb. of low sodium bacon, and the salt level was just enough. Family loved turkey this way so will continue to use this recipe.
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The Best Potato Salad

Reviewed: Dec. 31, 2010
This recipe is very close to the one my mom has used for years, except we did not use the ranch dressing, pikcle relish, celery seed or the optionals. We did also put in sugar to taste. It is a family favorite. I use her recipe but add dried dill or dill leaves. Susan
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