Suzanne Myers Recipe Reviews (Pg. 1) - (16495629)

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Suzanne Myers




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Light Chocolate Chip Cookies

Reviewed: Dec. 5, 2010
great recipe! a little softer than I would've liked. Made some changes, used a whole egg instead of egg white because the dough was a little dry, and instead only used 2 tbsp of water. I also substituted 1/2 cup of whole wheat flower. Didn't taste low fat, and I will definitely be making these again!
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