My daughter and I made this soup together. We followed the recipe, but I didn't realize it was supposed to be low fat. We wanted a soup similar to Mimi's in CA, because her husband likes that. Would adjust it like this: Definitely too skinny. Need to make with at least half and half and still thicken it with corn starch. The real problem with the recipe, as I saw it, was that it called for adding the potatoes after the milk. It took forever for the potatoes to cook. It would work out much better to cook the potatoes with the other vegetables. It could use a little, not much, more flavoring, in addition to the thyme, but until I experiment, I won't know which. Oh, and much more corn.
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My daughter and I made this soup together. We followed the recipe, but I didn't realize it...