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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Apple Crumble Pie

Reviewed: Nov. 28, 2003
mmmmm...mmmm.. added extra spices and substituted 1/2 the white sugar with brown. UNBELIEVABLE!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Libby's® Pumpkin Cranberry Bread

Reviewed: Nov. 28, 2003
Yummers!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

The World's Best Turkey

Reviewed: Nov. 28, 2003
Yeah, baby!!! Made for Thanksgiving and it came out awesome!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Pork Chops I

Reviewed: Aug. 25, 2003
always a winner at my house! usually serve with mashed potatoes and green beans...kids and hubby gobble it up! usually use chicken broth instead of wine (don't always have wine to spare :)) I brown the chops in an ovenproof skillet so it keeps the dishes to a minimum!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Teriyaki Chicken

Reviewed: Aug. 25, 2003
Have used this recipe on all kinds of chicken cuts--thighs, wings, legs, breasts...always line the pan with foil....always comes out terrific, usually serve with jasmine rice and pea pods (and a little extra sauce drizzled over everything. DELICIOUS!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

To Die For Blueberry Muffins

Reviewed: Aug. 25, 2003
I make these whenever blueberries are in season...don't change a thing...always delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Banana Crumb Muffins

Reviewed: Aug. 25, 2003
Yummers! I usually double this recipe and make half regular size and half mini muffins. The kiddos love 'em!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Broccoli Cheese Bake

Reviewed: Aug. 25, 2003
I was a little skeptical of this recipe, but I wanted to jazz up my plain broccoli and carrots and I had all the ingredients on hand...needless to say, I'm glad I did. It was delicious! I cut the recipe in half, used Foxy bagged broccoli and carrots (they steam in the bag in the micro) and Cabot Hunter's Cheddar cheese (the best!), topped with breadcrumbs and gobbled it up! Thank you, this one is a keeper.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Pollo Fajitas

Reviewed: Aug. 25, 2003
Served these for company the other night and they were very good, I didn't add the lemon (my last lemon had gone bad and I didn't realize until I was cooking). Very easy and uses ingredients I usually have on hand so I will definitely do again--next time I'll make sure to buy a fresh lemon!! KM
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easier Chicken Marsala

Reviewed: Aug. 23, 2003
Wow!!! Everyone was totally amazed at this meal! Couldn't believe how easy it was! Used thin chicken cutlets and doubled the mushrooms and marsala...my mom said it was better than our local restaurants!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Garlic Mashed Potatoes Secret Recipe

Reviewed: Aug. 23, 2003
These were awesome!! Halved the recipe, but didn't change anything...yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Creamy Au Gratin Potatoes

Reviewed: Aug. 19, 2003
Very good. I doubled the recipe, omitted the onion (my dad hates them), and added a little cayenne for a kick. Even though they take a while to cook, the prep is still pretty quick and easy,so definitely a keeper! Thanks!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cheese and Broccoli Chicken Soup

Reviewed: Aug. 19, 2003
This was yummy! Served with a baguette for dipping, made a great light dinner and a fabulous lunch the next day. 2 and 4 year olds enjoyed as well (they even ate the broccoli). Only changes I made were halving the recipe, used a cheddar/colby/monterey jack blend, and added a little cayenne pepper for an extra kick. Delicious!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

A Good Easy Garlic Chicken

Reviewed: Aug. 14, 2003
I can't believe how tasty this was! Have also used this recipe for pork and it is just as good!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Amy's Garlic Egg Chicken

Reviewed: Aug. 14, 2003
Very good!! I used chicken tenders and only marinated for about an hour, but they were yummy...served on top of a caesar salad for a light supper.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Pepper Steak

Reviewed: Aug. 14, 2003
YUM!! This was sooo easy and delicious! Only changes I made were adding an extra tbs of cornstarch and adding the green peppers for the last hour of cooking. Served with basmati rice...mmmmm...
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Broccoli with Rigatoni

Reviewed: Aug. 8, 2003
This is ABSOLUTELY a staple in my house now, both kids (2 and 4) love it. My 4 year old requests it all the time and it is the ONLY way he eats broccoli. So tasty, healthy, and most of all--EASY!!--THANK YOU!!!
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Candied Kielbasa

Reviewed: Aug. 8, 2003
this is a family favorite! I serve over basmati rice with sugar snap peas and extra sauce for a yummy dinner. Also great for parties!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Italian Sausage and Zucchini

Reviewed: Aug. 8, 2003
Everyone enjoyed this. I made with bow tie pasta and added an extra can of stewed tomatoes (I used italian style for extra flavor). Definitely wouldn't have been as enjoyable without the extra tomatoes, and the extra seasonings in the tomatoes.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Apple Strudel Muffins

Reviewed: Mar. 6, 2002
I followed the recipe exactly and they turned out delicious. My three year old enjoyed them, although next time I will mix the extra topping into the muffin as others have suggested, because he keeps eating the tops and leaving the bottoms!
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