judithpannell Recipe Reviews (Pg. 1) - Allrecipes.com (16491424)

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Baked Omelet Roll

Reviewed: Sep. 1, 2014
The taste was floury and thick, the oven temp is WAY too hot and the cooking time for that temp is WAY too long.
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Classic Goulash

Reviewed: Mar. 22, 2011
Sounds very good, but my mother's was so much easier....1 box of mac and cheese, 1 pound of browned, seasoned ground beef, 1 can stewed tomatoes........her version of goulash since I was born in 1952.
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