StrandedInPoland Recipe Reviews (Pg. 1) - Allrecipes.com (16490226)

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Italian Chicken Skillet

Reviewed: Sep. 3, 2013
very bland and boring. I even tried to marinade the chicken with some salt and herbs for half hour and it still tasted bland. Should have followed some reviews and use sausages. The short cooking time of the dice tomatoes doesn't allow for the flavors to blend. I will definitely not make this again.
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0 users found this review helpful

Baked Salmon II

Reviewed: Jan. 12, 2012
The marinade calls for too much oil and even after halving the salt, the result is too salty.
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2 users found this review helpful

Pumpkin Butter II

Reviewed: Dec. 9, 2011
This recipes has really good flavor and I am rating it only four stars because I used 1/4 of the amount of sugar called for and I still find the end result more than sweet enough. However, it has really good potential and I will be making it again and tweaking it again to our liking.
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4 users found this review helpful

Simple Beef Flavored Gravy

Reviewed: Nov. 26, 2011
Excellent base. I added pork roast pan dripping and the gravy turned our velvety and very, very tasty.
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1 user found this review helpful

Beet Soup

Reviewed: Nov. 26, 2011
A bit too thick in my opinion, seemed more like a liquidy mashed beet. I would try again but will add more broth.
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1 user found this review helpful

Hungarian Mushroom Soup

Reviewed: Nov. 26, 2011
Excellent soup. Hearty and filling. Only changes made were adding 2 tbsp of fresh dill instead of dried along with the parsley and halving the sour cream. Because i used bouillion instead of homemade chicken broth, I omitted the salt. Definitely will make again.
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1 user found this review helpful

Japanese-Style Deep Fried Chicken

Reviewed: Oct. 12, 2011
Couldn't stop eating them. I made them with wings and they reminded me of these ginger flavored wings I used to buy from Chinatown in san Francisco.
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3 users found this review helpful

Fresh Broccoli Salad

Reviewed: Oct. 12, 2011
Very good salad but I would recommend blanching the broccoli prior to mixing.
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5 users found this review helpful

Zucchini and Cheese

Reviewed: Oct. 12, 2011
Very disappointing. Soggy and the cheese end up in clumps when it cools. It was so bland even after adding salt and pepper as per other reviews. I will not make this again.
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3 users found this review helpful

Easy Pesto

Reviewed: Aug. 26, 2011
Delicious. I didn't do exact measurement and the pesto still turned out really nicely. This recipes is very forgiving. I doubled the garlic and used 1/2 cup of pine nuts instead of almonds. My little toddler (17 months old) even likes it.
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1 user found this review helpful

Garden Fresh Tomato Soup

Reviewed: Aug. 1, 2011
Excellent recipes. Made as is and even my extremely picky three years old gave it a try and asked for more.
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1 user found this review helpful

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