Caddymom*3 Recipe Reviews (Pg. 1) - (16489822)

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White Chocolate and Cranberry Cookies

Reviewed: Mar. 24, 2013
The gentle crisp around the edges and chewy middles of these cookies were amazing! I followed the recipe mostly. I used Cointreau, an orange liqueur, in place of the brandy since I didn't have that on-hand and used a Baker's bar of white chocolate instead of chips. They were absolutely delicious and so simple! I will be making these again and again. Thanks for the recipe!
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Slow-Cooked Chili

Reviewed: Nov. 27, 2010
This is a very good chili. I've made it several times now and do make some small changes. I like to use 1 can of kidney beans and 1 can of baked beans and it adds just a touch of sweetness! Sometimes I will also use a diced tomato with green chili in it for extra spice. It's such a perfect basic recipe that anyone can adjust it to their liking.
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