Have never liked the flavor of store bought tortillas, and was excited to find this wonderful recipe for homemade ones! The recipe was easy to follow, using olive oil instead of shortening and, after letting them "rest" awhile, easily rolled them out and cooked them up in a very hot fry pan (no oil), not too long (about 30 seconds each side) so they were nice and soft. The flavor is fabulous and so much better than store bought!
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Have never liked the flavor of store bought tortillas, and was excited to find this wonderful...