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New York Cheesecake III

Reviewed: Nov. 25, 2010
This is definitely NOT a thick dense cheesecake like what you would get in NY. Sorry, but anyone that has ever tasted an authentic cheesecake would not say that this tastes the same or is even the same texture. It APPEARS the same, but is not once cut & tasted. It was an extreme let down after all the anticipation & excitement was built up that I was finally going to have a REAL cheesecake recipe to use.....then I tasted it........sigh....not thrilled at all. It is actually creamy & more like a store bought frozen variety. to me. I was expecting much much more from the title & a few of the reviews, so my anticipation level was quite high when I dug into the deliciously looking & quite beautiful dessert. Will definitely NOT be keeping this recipe. I did give it 3 stars for simplicity & for edibility, but not something I recommend to those who have ever really tasted a true thick, dense, crumbly, NY cheesecake.
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