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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Apple Strudel Muffins

Reviewed: May 13, 2012
So good I didn't bother with the topping! I did add 1/2 tsp apple pie spice. My 3 year old ate 4 of them before breakfast was even on the table. :-0
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cha Cha's White Chicken Chili

Reviewed: Oct. 23, 2011
Fantastic!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Blueberry Crisp II

Reviewed: Sep. 11, 2011
Perfection! I made it for brunch, and - as I was hoping - it turned out to be not too sweet, and had just the right amount of tart. I used frozen blueberries, but only had 2 cups on hand, so I added 2 cups of frozen cherries. I do think this would be a great recipe with almost any kind of fruit you'd like to use.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Cheddar Bacon Hamburgers

Reviewed: Aug. 20, 2011
I gave 4 stars for the flavor, but took off a star because the burgers fell apart on the grill. I've never had that happen before, so I have to assume it has to do with the ingredients. I'll probably try again and add an egg as a binder.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Blueberry Cream Muffins

Reviewed: Jan. 12, 2011
Fantastic! I only have mini muffin tins so I converted recipe to 12 muffins and baked for 15 minutes. Did the trick, but the tops weren't quite brown enough, so I brushed them with butter and put them under low broiler for 3 minutes. Yum!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Fluffy Pancakes

Reviewed: Jan. 11, 2011
Wow! Wow! Wow! Follow this recipe, heed other reviewers' advice about not overworking the batter, and you'll never use another pancake recipe or mix again.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Chicken Tortellini Soup

Reviewed: Jan. 11, 2011
Pretty good! I did add some carrots and diced tomatoes because I wanted a little more veggie nutrition. Good served with warm, crusty bread.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Grandma's Green Bean Casserole

Reviewed: Jan. 11, 2011
This was too labor intensive to just taste OK. I did saute the onions before adding to avoid the crunchiness other reviewers mentioned. I'll probably just stick to the old cream of mushroom soup version in the future.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Creamy Hot Cocoa

Reviewed: Jan. 11, 2011
Waaaaaay too sweet. I'll probably try again, but will definitely cut the sugar a bit. Mine came out more like chocolate syrup than hot cocoa.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Buttercream Frosting

Reviewed: Jan. 11, 2011
Great basic recipe. Super easy and tastes great on cupcakes.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Chili Mac Casserole

Reviewed: Jan. 11, 2011
I thought this was just OK. Followed recipe except used 1lb of ground beef rather than 2 because I just felt like 2 was too much meat. Overall the flavor was just not fantastic, but not bad either. I probably won't make again.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Toll House® Blonde Brownies

Reviewed: Jan. 11, 2011
I thought these were great and the fam ate them up very quickly. I did as another reviewer suggested and converted the recipe to yield 24 brownies so the batter fit into my 9x13 pan. Worked like a charm; took 28 minutes to cook in my oven.
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6 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.

French Toast Souffle

Reviewed: Nov. 30, 2010
Tried this 3 times. Getting it to cook evenly was the challenge I just couldn't meet. Middle was always soggy. Edges were always over-done and tough. Regular old french toast is way easier and tastier.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Slow Cooker Beef Stroganoff I

Reviewed: Nov. 30, 2010
Just wow. Don't change a thing. Terrific and super easy, kid-friendly weeknight meal.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.

Spinach Cheddar Muffins

Reviewed: Nov. 30, 2010
I read the reviews about blandness so I added 1/4 tsp garlic powder, 1/4 tsp thyme, and 1/4 cup parmesan ... but still bland. Texture was great, though, so I think I'll try adding sauteed onions next time to see if I can kick the flavor up a notch.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Hamburger Vegetable Soup

Reviewed: Nov. 30, 2010
Just OK. Probably won't make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Basic Corn Muffins

Reviewed: Nov. 30, 2010
Stuck to the recipe but only have mini-muffin pans, so reduced the cooking time and these were fantastic. Served with Flatlander Chili from this site. YUM!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Sandy's Casserole

Reviewed: Apr. 21, 2009
Pretty good, considering I threw this together with what I had on hand. Used evaporated milk, subbed a packet of onion soup mix for the onion, and used 2 cans cream of mushroom (omitting mushroom). Topped with breadcrumbs. Also cooked macaroni for 5 mins before combining for the oven.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Jeff's Sloppy Joes

Reviewed: Mar. 31, 2009
Excellent! The finished product turned out to be a bit too tangy for my taste, so I added a dash of liquid smoke and that did the trick. The only problem was no leftovers. :(
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Hearty Meatball Soup II

Reviewed: Feb. 15, 2009
YUM! I subbed beef broth for chicken and also added some V8 for flavor (an old soup trick my MIL taught me), and used pasta I had on hand. I took off one star because I found the soup needed a lot more liquid than called for - I kept adding water as it cooked. This one's a keeper!
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1 user found this review helpful

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