alayna5882 Recipe Reviews (Pg. 1) - Allrecipes.com (16485938)

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Best Green Bean Casserole

Reviewed: Nov. 17, 2013
This is a holiday staple in my family. We like to add some of the french fried onions into the mixture along with the cheese and also top with both. Very yummy. It's also good with a can of mushrooms added in and even some crumbled bacon. There is never any left around here!
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Russian Mushroom and Potato Soup

Reviewed: Oct. 18, 2013
Very good! I was searching for recipes with leeks because I got some from the co-op and had never cooked with them before. This soup was excellent! Must try! I pureed the soup after it finished cooking so that my kids would eat it! They would never have touched it seeing all the veggies in there. Tastes fantastic with a little sour cream on top too.
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Tasty Lentil Tacos

Reviewed: Oct. 14, 2013
Absolutely LOVE this recipe! I make this at least once a week. Even the kids love it. We will never go back to beef again!
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Vegetable Tagine

Reviewed: Sep. 17, 2013
Absolutely delicious!! I followed the recipe exactly and am so pleased with the results. It's a great way to use the garden veggies and the kids love it too.
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Baked Kale Chips

Reviewed: Aug. 20, 2013
Way better than I expected them to be. I absolutely love them!! I'm worried I might eat them all before the kids and hubby get home!
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Amazing Whole Wheat Pizza Crust

Reviewed: Dec. 28, 2012
Excellent recipe! After reading other reviews, I decided to cut the recipe in half. I'm glad I did because it made two large sized thin crust pizzas. This was a very easy recipe and I will defintely use this as my only pizza dough recipe from now on. Thanks!!
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Peach Bread

Reviewed: Dec. 26, 2012
Very very good recipe. It was so moist and delicious!
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Ice Cream Sandwich Desserts

Reviewed: Dec. 26, 2012
Heaven! Yummy! To Die For!
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Black Bean Vegetable Soup

Reviewed: Dec. 26, 2012
This is a great healthy dish that doesn't taste healthy. It is soooo good. We eat it once a week!
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Pico de Gallo

Reviewed: Dec. 26, 2012
Awesome!! My mother in law is mexican and makes great pico. This is just as good as her authentic mexican pico!
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Butternut Squash Soup II

Reviewed: Dec. 26, 2012
This is a great recipe. I make it often. It is excellent with a little dab of sour cream mixed in just before serving.
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Health Nut Blueberry Muffins

Reviewed: Dec. 26, 2012
Great recipe, highly recommend!
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Pumpkin Dip

Reviewed: Dec. 26, 2012
This was a big hit at our fall bonfire party this year. I loved the presentation of having the dip in a pumpkin. It also tasted much better with gingersnaps than vanilla wafers. I didn't try it with apples, but I image that would have been very goo too.
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Baked Sweet Potatoes

Reviewed: Dec. 26, 2012
This is a great recipe. I use it almost weekly. It tastes awesome with rosemary.
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Tater-Dipped Eggplant

Reviewed: Dec. 26, 2012
These were good, except it took forever to cook because you can't fit very many slices on a cookie sheet at one time. So I had several batches to make. Other than that, this recipe got my kids to eat eggplant, which I thought would never happen :)
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Healthier Good Old Fashioned Pancakes

Reviewed: Dec. 26, 2012
Great recipe, my kids loved these!
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Chocolate Cream Pie II

Reviewed: Dec. 26, 2012
I made this pie for Thanksgiving and it was wonderful! In fact, I didn't even end up taking it to Thanksgiving at my parents, because we sliced into it the night before. Yummy!!
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Stuffed Bell Peppers

Reviewed: Dec. 26, 2012
This is the first time I've made stuffed peppers and they turned out excellent! I used black beans as another reviewer suggested and it was a great vegetarian meal. My kids and husband just ate the stuffing out of the peppers, but at least I got them to do that!!
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Easy Broccoli Quiche

Reviewed: Dec. 26, 2012
This is the first quiche I have ever made and I loved it. My kids loved it too. My husband doesn't like onions so he wasn't crazy about it. I may use a little less onion next time as there was quite a bit. I did use cheddar cheese instead though. Overall, a great recipe and will definitely use again.
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Zucchini Pineapple Bread I

Reviewed: Dec. 26, 2012
For some reason my loaves turned out almost burned on the outside and slightly gooey in the middle. I'm not sure what happened, but I followed this recipe as written, with the exception of using applesauce in place of the oil. I do this with all recipes though, so I highly doubt that is why it turned out that way. Good luck!
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Displaying results 1-20 (of 27) reviews
 
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