amyhughes7380 Recipe Reviews (Pg. 1) - (16485855)

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Sugar Cookie Glaze

Reviewed: Dec. 16, 2011
This glaze is perfection! I use it every year along with the Butter Cookies II recipe on this site and they always are gobbled up quickly. The only things I will caution bakers about is that you definitely need to start with the wet ingredients first: Syrup, Water and Flavoring (if using). Then slowly add in the Confectioner's Sugar a few tablespoons at a time until you get the desired consistency. The instructions are a little misleading and can be a disaster if you try to simply combine all together at once! I like many others add a hint of Almond Extract to my glaze but it works with really any flavoring. Great recipe!
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Sugar Cookie Icing

Reviewed: Nov. 27, 2010
I love this recipe. Once I got down to add the milk, then the sugar bit by bit I was a-ok! This recipe is a hit not just at Christmas but anytime in our home. You can make some truly professional cookies with it that look great in gift baskets or waiting for Santa ;)
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