mikeyo Profile - Allrecipes.com (16483433)

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mikeyo


mikeyo
 
Home Town: Phoenix, Arizona, USA
Living In: San Diego, California, USA
Member Since: Nov. 2010
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Southern, Mediterranean, Healthy, Gourmet
Hobbies: Music, Wine Tasting
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Recipe Reviews 2 reviews
Capers and Halibut
Excellent recipe. I added a little more white wine than called for. Just before plating I added the juice of a whole lemon for about 30 seconds . Halibut, capers and lemon..a winning combination.

3 users found this review helpful
Reviewed On: Nov. 11, 2013
Slow Cooker Beef Stew I
This was a very bland and boring stew when made following the recipe. First there was not enough beef broth , this needs to be at least doubled. I made this per the recipe and was disappointed. Not bad tasting, just very plain and bland. Let it sit in the fridge for two days, then heated it up but added 16 oz. of beef broth, 3 shakes of garlic powder, 5 shakes of cayenne pepper, 3 shakes of paprika and 4 grinds of sea salt. It had some flavor at last. My wife always tells me to not follow the recipes but make them my own, and this was an excellent example of that. You may have noticed, I don't cook with "precise" measurements, and for good reason, personal taste. This stew can be made much better. And the second go round in our was just that, much better.

1 user found this review helpful
Reviewed On: Dec. 5, 2012
 
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