Barbara Long Recipe Reviews (Pg. 1) - (16481884)

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Barbara Long




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Sauteed Grouse with Peach-Balsamic Sauce

Reviewed: Sep. 23, 2012
We doubled the ingredients for the sauce. It was a little too buttery so if we do it again (and I'm sure we will!), I'll not put in as much butter.
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Fruited Coleslaw

Reviewed: Dec. 25, 2011
I decreased the crushed pineapple from 3 to 1 cups. Increased the amount of shredded apple to approx. 1 1/2 cups. Did not add the peaches. Added some shredded carrot. Tastes delicious.
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