Fran Recipe Reviews (Pg. 1) - (16476694)

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Quick and Easy Pizza Crust

Reviewed: Jun. 1, 2013
I tried this recipe for the first time and it was a last minute plan. It was very easy to make and baked in the oven great. I coated it with olive oil (very lightly) to make the edges brown and crusty. I went very easy on the toppings- it came out great. My kids even liked it.
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Reviewed: May 25, 2013
This was a very easy recipe. I made them and then cooled them in the fridge. I spread a thin layer of Nutella on them, added vanilla ice cream and rolled them. Then I froze them for an hour. I served them with whipped cream and chopped nuts... my family raved and it was such a simple inexpensive dessert.
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3 users found this review helpful

Spinach Stuffed Mushrooms

Reviewed: Nov. 25, 2010
I made a little change and used smoked gouda to give it a little change in the taste. Got rave reviews. Thanks for the recipe!!!
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24 users found this review helpful

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