avpayne Recipe Reviews (Pg. 1) - Allrecipes.com (16471924)

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Creamy Caramel Flan

Reviewed: Apr. 18, 2012
It turned out great, I didn't change anything.
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4 users found this review helpful

Mom's Red Scalloped Potatoes

Reviewed: Apr. 30, 2011
This was almost too creamy. It did thicken nicely, but I had to put it back in the oven because the potatoes were still too crunchy. The flavors were good together though, and it was super easy.
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3 users found this review helpful

Tuscan White Bean Soup

Reviewed: Apr. 30, 2011
This was very good! I made it as an appetizer, but it ended up being all we wanted for dinner! I added ham to the leftovers the next day, and it was even better!
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2 users found this review helpful

Creme de Vie

Reviewed: Dec. 25, 2010
This turned out rich and creamy! I made it for my husband who doesn't drink alcohol, so I didn't add the rum. I'm not sure if that changed the recipe too much, but it was really, really sweet. I will try it again, but may use evaporated milk instead of sweetened condensed.
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4 users found this review helpful

Cardamom Meringues

Reviewed: Dec. 25, 2010
These actually are the first meringue I've ever made that turned out. Maybe it's because I live in FL and it's usually very humid. I will definitely make these again. Next time I will use super-fine sugar, as mine were a little gritty. Also I learned that it's best to whip the egg whites to soft peaks before adding the sugar. I left them to cool in the oven, after baking for 1hour, and they were solid throughout.
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4 users found this review helpful

Quinoa Pudding

Reviewed: Dec. 23, 2010
This was light and fluffy, I have been eating it as a breakfast cereal instead of for desert, because it reminds me of cream of wheat.
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9 users found this review helpful

 
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