DNAVATTA Recipe Reviews (Pg. 1) - Allrecipes.com (1647161)

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Apple Crisp III

Reviewed: Oct. 22, 2002
Simply fantastic. I also used half brown sugar and half white suger with OJ instead of water.
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63 users found this review helpful

The Best Banana Pudding

Reviewed: May 28, 2002
This was the best! I layered in a glass casserole dish and topped with whipped topping. Also to get a more of a pie crust bottom crumble the wafers and mix with a little butter, bake and cool before layering.
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56 users found this review helpful

Pan-Fried Steak with Marsala Sauce

Reviewed: May 5, 2002
I used chuck steak and it was so bad we had to throw the dinner in the garbage. Tried this with skirt steak and it was much better and tastier.
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41 users found this review helpful

Saucy Chicken Cordon Bleu

Reviewed: Aug. 10, 2002
This recipe was OK but I found the Chicken Cordon Bleu II found on this site to be much much better.
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32 users found this review helpful

Terri's Veal Marsala

Reviewed: Oct. 19, 2002
This recipe was scrumptious. I dipped the veal in egg before coating with flour mixture with a small amount of seasoned bread crumbs (just enough to give the veal more texture when cooking) I also doubled all the ingredients (except veal) and added mushrooms in step 3. Before adding the remaining chicken stock (I used chicken broth) I mixed 2tsp of cornstarch w/ the broth. This Recipe is definitely a keeper Thanks Terri!!
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29 users found this review helpful

Easy Pepperoni Bread

Reviewed: Apr. 2, 2002
Great Recipe. Made a couple for a party and everyone loved them. Made with Peppers and Mushrooms and as is and I liked the ones with the Peppers and Mushrooms better.
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29 users found this review helpful

Veal Forestiere

Reviewed: Mar. 6, 2002
Substituted beef broth for veal stock - delicious
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27 users found this review helpful

Garlic Potatoes Gratin

Reviewed: Dec. 26, 2002
Made this dish with Christmas Dinner and it was a smash hit. I made extra layers of potatoes topping each layer with garlic butter and cheese. Lightly sprinkled top with flavored bread crumbs.
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20 users found this review helpful

Champagne Shrimp and Pasta

Reviewed: Aug. 28, 2002
Great Recipe, everone loved it. Recommend doubling the amount of sauce - it's that good!
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18 users found this review helpful

Grilled Lemon Herb Pork Chops

Reviewed: Sep. 6, 2002
They were OK. Family didn't care for them
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15 users found this review helpful

Absolutely The Best Shrimp Scampi

Reviewed: Oct. 19, 2002
Followed recipe only omitting the brandy, turned out great. I made this three times since. Served over angel hair pasta. Just before putting in broiler I sprinkle flavored bread crumbs over top.
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9 users found this review helpful

Cousin Cosmo's Greek Chicken

Reviewed: Oct. 19, 2002
I was skeptic about the feta cheese in chicken but was pleasantly surprised. Next time I will use more spinach and tomatos and the sauce does need to be thickened a little more with flour or cornstarch. Recommend serving over Angel hair pasta.
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9 users found this review helpful

Chicken Catch a Cola

Reviewed: Jan. 16, 2003
Sauce was good up to the point of adding the sour cream. I didn't like the flavor the sour cream made. Family loved it though.
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7 users found this review helpful

Lasagna Alfredo Roll Ups

Reviewed: Apr. 29, 2002
This one's a keeper. I made fresh alfredo sauce and it was great
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6 users found this review helpful

Wine Sauce

Reviewed: Feb. 17, 2003
Very good - I served it with Prime Rib
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5 users found this review helpful

Angel Chicken Pasta

Reviewed: Sep. 19, 2002
Fabulous Recipe. We did not find it salty at all. I sauteed green onions and mushrooms in the butter before adding rest of ingredients. Poured over chicken cutlets and only bake for 35-40 minutes as cutlets are thin.
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5 users found this review helpful

Amy's Garlic Egg Chicken

Reviewed: Sep. 6, 2002
Great Recipe and so easy. Have already made several times. You do need to use more eggs for marinating. I usually use 3-4 eggs and serve the chicken with Honey Mustard Drizzle sauce found on this site - Delicious
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5 users found this review helpful

Caesar Salad Supreme

Reviewed: Sep. 19, 2002
Best Caesar Salad Recipe. Left out anchovies and added a par boiled egg. Don't skip making the croutons, it's the best part.
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4 users found this review helpful

Barbequed Marinated Flank Steak

Reviewed: Jul. 20, 2002
Delicious. I also added fresh garlic. This one's a keeper
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4 users found this review helpful

To Die For Fettuccine Alfredo

Reviewed: Jun. 7, 2002
Great Recipe. Very light - Added fresh chopped garlic, fresh ground nutmeg and extra cheese.
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4 users found this review helpful

Displaying results 1-20 (of 40) reviews
 
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