Anne Recipe Reviews (Pg. 1) - (16467846)

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Sugar Snap Pea Salad

Reviewed: Dec. 11, 2010
I served this for a luncheon with a friend. It was light and delicious. I added a few thinly cut red onions too. Made it again that night for my daughter.
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11 users found this review helpful

Olive and Feta Pasta

Reviewed: Feb. 9, 2011
I made this this past weekend and ended up serving it cold. Added the feta and olives at the table and everyone loved it.
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6 users found this review helpful

Filet Mignon with Rich Balsamic Glaze

Reviewed: Feb. 21, 2011
This was amazing...I browned a minute on each side, then 2 minutes on each side until the steak reached 130 degrees.. I set aside for a few minutes before slicing, it was amazing and so simple.
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1 user found this review helpful

Cranberry Orange Loaf

Reviewed: Dec. 6, 2010
I'm not a baker, but trying to learn. I made 7 little mini loafs , found it to be very tart. Would be good in the morning with cream cheese spread.
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1 user found this review helpful

Fantastic Black Bean Chili

Reviewed: Jan. 8, 2011
I added can of chilies, more chili powder, salt and a few dried pepper flakes. Was delicious
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2 users found this review helpful

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