CHADPETRI Recipe Reviews (Pg. 1) - Allrecipes.com (1646657)

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Caribbean Chicken

Reviewed: Nov. 4, 2007
This was a tangy surprise. I normally don't make recipes w/ limited reviews, but this was good. It was somewhat messy to make, but it was a good use of chicken
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Onion Rice

Reviewed: Nov. 4, 2007
This is a surprisingly easy and tasty side dish. If you just have an onion and rice and are scrambling for a side-dish, this is a good idea. It adds flare to a normally boring rice dish
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1 user found this review helpful

Ropa Vieja

Reviewed: Nov. 4, 2007
For as much work that went into this I'm surprised I found it so bland. There are so many flavors in it, but it seems to come out boring. I served this @ a dinner party and my girlfriend and coworkers liked it but I think they were just being nice.
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1 user found this review helpful

Baked Sesame Chicken

Reviewed: Nov. 4, 2007
It was good. Somewhat dry--but it HAS to be healthier than the stuff you get @ Chinese carry-out.
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1 user found this review helpful

Peanut Butter Noodles

Reviewed: Nov. 4, 2007
This was shockingly good. It had a great asian flare and I was surprised at how well the peanut butter worked into the mix
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Italian Meatball Sandwich Casserole

Reviewed: Feb. 11, 2007
This was a surprisingly good recipe. We didn't have italian seasoning, so we used this season mix for pasta sauce. It came out fine. We also used a garlic wonderbread loaf instead of regular italian bread. I did find the meatballs themselves a little bland. Next time I'll find a more inventive meatball recipe and this thing should come out perfect
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Cranberry Pork Roast

Reviewed: Jan. 5, 2003
Good, even w/out the gravy!!! Tastes sweet, good at the holidays
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1 user found this review helpful

Daria's Slow Cooker Beef Stroganoff

Reviewed: Jan. 5, 2003
Good flavor, great food over noodles
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Honey Garlic Ribs

Reviewed: Aug. 8, 2002
Pretty good, it has a nice flavor, and the chemical reaction which occurs when all ingrediants are put togther is cool
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1 user found this review helpful

Easy Slow Cooker Chicken

Reviewed: Aug. 8, 2002
Kinda gross, but easy.
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3 users found this review helpful

French Apple Pie with Cream Cheese Topping

Reviewed: Jul. 2, 2002
Good dessert! I think it's more like a cake than a pie though. Still, it's a nice twist on an apple pie
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2 users found this review helpful

Tender Barbecued Chicken

Reviewed: Jul. 2, 2002
This isn't bad, it's just very runny. Very easy and tasty meal to try.
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5 users found this review helpful

Beef Barley Vegetable Soup

Reviewed: Jul. 2, 2002
This is a great stew! I just have to remember to make it in the winter next time.
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1 user found this review helpful

Garlic Salmon

Reviewed: Jun. 16, 2002
This is a great way to prepare salmon. Not only does it taste good, but the presenation is just beautiful! My friend's jaw dropped to the floor when she saw this dinner
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35 users found this review helpful

Baked Dijon Salmon

Reviewed: Jun. 16, 2002
This isn't bad--it's something I'd make if I wished to impress a date.
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0 users found this review helpful

Country Pasta with Mozzarella

Reviewed: Jun. 16, 2002
This was alright. I found it to be too greasy. I might try to drain the bacon grease next time before adding the pasta.
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27 users found this review helpful

Fresh Strawberry Almond Pie

Reviewed: Jun. 16, 2002
Very very nice. It's just like your average fresh strawberry pie, but the almond extract gives it a cherry flavor w/ the strawberry. It tones down the tartness and makes the dessert have a smoother flavor
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1 user found this review helpful

Best Ever Pasta Salad

Reviewed: Jun. 11, 2002
This wasn't terrible--but only make it if you really like dill and cucumbers--niether of which I'm too high on.
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1 user found this review helpful

Great Garlic Bread

Reviewed: Jun. 11, 2002
Mon Dui! Wonderful stuff, the presentation is great too--it looks like I spent quite a bit of time on this side dish. I agree w/ prior reviews: use fresh garlic.
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16 users found this review helpful

Artichoke Spinach Lasagna

Reviewed: Jun. 11, 2002
I'm a conservative. I eat meat. but I was making dinner for one of my liberal vegetarian friends. I, not wanting to disappoint a lady, made this. It was great! It's the rosemary that really makes it good--fresh is a must!
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3 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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