DawnR654 Profile - Allrecipes.com (16458184)

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DawnR654


DawnR654
 
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Member Since: Dec. 2010
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Recipe Reviews 1 review
Toscana Soup
SO good! I also browned and ground the pork sausage instead of slicing it, added additional heavy cream and corn starch to thicken the soup, and added additional potatoes (both mashed and sliced). With the addition of salt, pepper, and red pepper flakes - VERY delicious!

4 users found this review helpful
Reviewed On: May 14, 2011
 
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