Donna Recipe Reviews (Pg. 1) - (16447715)

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Banana Bread V

Reviewed: Jul. 7, 2012
I followed this recipe to the letter but omitted nuts and added 1/2 teas of vanilla. I found the crust to be hard and the bread to be dry. I baked it 1 hour and had checked a couple minutes before to find it still doughy, so I doubt I overcooked it.
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