wildwomanjd Recipe Reviews (Pg. 1) - Allrecipes.com (16446760)

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Red Quinoa Pilaf with Caribbean Flavors

Reviewed: Mar. 7, 2011
A very tasty and unusual pilaf, this recipe took quite a bit of work, but we really enjoyed it. Even if I never make it again, I will remember this meal.
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Valentine's Day 2012

Reviewed: Feb. 14, 2012
I served this meatloaf for a Valentine's Day dinner with The Best Steamed Asparagus and Balsamic Roasted Red Potatoes and Apothic Red Winemaker's Blend 2010 wine. I love the rich chocolate at the bottom of the fruity layers of this wine.
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Five Minute Ice Cream

Reviewed: Feb. 20, 2012
This is quick and yummy, without all the additives in most commercial ice creams. I added a touch of vanilla. I will adapt this recipe for other flavors and fruits.
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Pumpkin, Kale, and Black Bean Stew

Reviewed: Oct. 3, 2012
Really, really good! I used chicken broth and diced cooked chicken instead of beef broth and diced ham. Also, it has cream sherry AND white wine vinegar, 2T of each.
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Raspberry Vinegar Chicken Breasts

Reviewed: Dec. 11, 2012
I made this according to the recipe except that I used Greek yogurt in place of the whipping cream. This was not a good idea. The flavor was good, but the yogurt separated, so the sauce was more liquid with little chunks of yogurt cheese in it. (Curds and whey.)
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Muenster-Bacon Stuffed Chicken Breast

Reviewed: Jan. 7, 2014
Soooo delicious, though very high fat. It is as good as one could expect from a nice restaurant.
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