ROWAN12 Recipe Reviews (Pg. 1) - Allrecipes.com (1644350)

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Microwave Peanut Brittle - 1100 Watt Microwave

Reviewed: Nov. 28, 2010
Very simple and easy - just be sure to keep an eye on the mixture. I made these at a friend's house this year and had to dump the first batch because her microwave is higer wattage than mine and it burned.
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1 user found this review helpful

Spiced Pumpkin Seeds

Reviewed: Jan. 2, 2008
Very tasty, and my husband loved these!
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0 users found this review helpful

Creamy Almond Candy

Reviewed: Jan. 2, 2008
This is a good base recipe, but I made mine with peppermint extract and crushed candy canes instead of almond extract/almonds. It didn't harden up as much as I would have liked, so next time I think I'll cut back a little on the sweetened condensed milk.
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3 users found this review helpful

Grandpa's Peanut Butter Fudge

Reviewed: Jan. 2, 2008
Awesome! As another review said, I used my Kitchenaid Mixer for 15 minutes and it came out great! I can't imagine having to do it by hand, because it got awfully thick around the 5 minute mark...
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2 users found this review helpful

Microwave Peanut Brittle

Reviewed: Jan. 2, 2008
Very simple and easy - just be sure to keep an eye on the mixture. I made these at a friend's house this year and had to dump the first batch because her microwave is higer wattage than mine and it burned.
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0 users found this review helpful

Cherry Mash Bars

Reviewed: Jan. 2, 2008
I couldn't find cherry chips, so I used butterscotch chips as suggested. They were easy to make, but soooooooo sweet. Not my favorite, but my friends loved them.
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Dawn's Candied Walnuts

Reviewed: Jan. 2, 2008
Awesome and addictive! Everyone gobbled these up at our house.
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Green Bean Okazu

Reviewed: Jan. 2, 2008
I love it, but it's a little too sweet and strong flavored for my husband and kids.
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0 users found this review helpful

Great Chicken Salad

Reviewed: Jul. 26, 2003
Way too soupy for my husband's and my tastes. Maybe would have been better with fresh chicken instead of canned, but I still can't see how it wouldn't have been really soupy. The combination of ingrediants was good, but I'll go back to adding as I go to get the right texture.
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7 users found this review helpful

Kids-Only Pepperoni Pizza Bagels

Reviewed: Jul. 26, 2003
Excellent recipe idea! Make sure not to let your bagels get older than a day or two - I didn't realize this since I don't eat bagels on a regular basis. Still managed to salvage the finished product, though. Yummy!
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1 user found this review helpful

Easy Creamy Peppercorn Chicken

Reviewed: Jul. 8, 2003
My husband really liked this, but it was a bit heavy for me. I think I'll try the 98% fat free soup next time. Pretty good, though!
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6 users found this review helpful

Chicken Milano

Reviewed: Jul. 8, 2003
This is the best recipe EVER, but I reserve it for special occasions only. Also, I started adding about 1/2 cup of parmesan cheese, which is great! Tastes like chicken alfredo with sundried tomatoes in it!
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4 users found this review helpful

Hobo's Delight

Reviewed: Jul. 8, 2003
Pretty good, but be sure to add seasonings or it will turn out a little bland. I might try it with some onion soup mix next time.
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3 users found this review helpful

Famous Butter Chicken

Reviewed: Jul. 8, 2003
Awesome, but definitely not for the dieter in me! I will save this one for company to save my waistline! I don't think there's really any way to lighten it up and preserve the flavor. It's great just as it is!
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Death By Chocolate III

Reviewed: Jul. 8, 2003
The flavor on this was good, but I put it together in advance and the toffee bars melted. : ( Next time I would do it immediately before the gathering so the toffee will still be crunchy!
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2 users found this review helpful

Best Ever Pie Crust

Reviewed: Jul. 8, 2003
Great tasting crust, very flaky, and very easy!
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0 users found this review helpful

Turtle Candy

Reviewed: Jul. 8, 2003
These were very good, but were a little time consuming to make...they were worth it! Everyone at work loved them.
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Chocolate Peanut Butter Bars IV

Reviewed: Jul. 8, 2003
These turned out a bit dry when I made them, but I may not have measured the ingredients carefully enough. I will try them again next holiday season.
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Choco-coconut Bars

Reviewed: Jul. 8, 2003
These were pretty good, but were more difficult to make than I thought they would be.
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Kentucky Pecan Pie

Reviewed: Jul. 8, 2003
AWESOME! I brought 2 of these to Thanksgiving dinner last year and the whole extended family loved it! I had to make 2 more for Christmas dinner and bring copies of the recipe!
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1 user found this review helpful

Displaying results 1-20 (of 49) reviews
 
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