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Recipe Reviews 1 review
Easy Cheese and Ham Scalloped Potatoes
I changed up this recipe a bit. I added a green pepper and a jalapeno to give it a little bit of a zip. I also used 8 potatoes, unpeeled. I used 1 pint of heavy cream and 2 cups of sharp cheddar cheese. I could also see replacing the cheddar cheese with Swiss cheese. Good recipe with the changes. Family loved!

1 user found this review helpful
Reviewed On: Sep. 19, 2012
 
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