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Million Dollar Fudge

Reviewed: Nov. 28, 2010
It was my first attempt at fudge and the best i've ever had. I used milk chocolate instead of semi sweet (sorry bethj1!) and it is creamy and smooth and GONE! Oh yes Missy left a review which saved my butt, thank you Missy. Her advise to melt the sugar on low heat first and then start the 6min boil (yes I'm a newb) was a life saver. Enjoyed it ! Thanks bethj1
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