Naomi01 Recipe Reviews (Pg. 1) - Allrecipes.com (16436845)

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Sufganiot

Reviewed: Nov. 29, 2010
Of course you can fill sufganiot with cheese for Chanukah, remember the story of Judith the heroine? she used cheese, because of that cheese is one of the ingridients used in Chanukah. Now, I agree in filling the sufganiot after is been fried. Thanks Rachel for this recipe!
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Homemade Crispy Seasoned French Fries

Reviewed: Jul. 23, 2012
messy messy batter...but wow they come out great!! this is the secret to crispy home-made french fries!!! I don't add the onion salt.. I use sazon Badia and skip the paprika.. you can dress this recipe however you want! is great..
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