trishharrold Recipe Reviews (Pg. 1) - Allrecipes.com (16433029)

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trishharrold

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Chicken Fried Chicken

Reviewed: Nov. 20, 2011
This recipe is sooo good! Great as is! We have also switched the potato flakes for corn meal and it was equally delish! I cooked it on med high heat for 8 min per side, turning only once, then finish off in the oven for 15min at 350 degrees. It was still so juicy andcrispy!!
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Lemon Scones

Reviewed: Dec. 1, 2010
Delish!!! I did change/add a couple things...used 1/3 cup sugar instead of 1/4, and squeezed the entire lemon into the mix, as well as the zest. I glazed a few with a basic vanilla glaze. They were superb!!!
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