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Pizza Pasta Bake

Reviewed: Nov. 29, 2010
My family enjoyed this on a cool weekday evening. I used low carb pasta, sweet italian sausage and made my own pizza sauce using a 28oz can of tomato sauce with lots of spices. I don't usually make casserole things like this to often and enjoy making somewhat gourmet food and this was a simple but good meal made lower carb.
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Banana Date Flaxseed Bread

Reviewed: Nov. 29, 2010
Like many others, I made a few changes to make it lower carb. I ground all the flax seed, replaced the flour with whole wheat flour and the sugar with agave nectar. I left it at 1/2 cup to make it a little sweeter. I used a few more dates (what I had left after Thanksgiving). I baked it in 3 mini loaves at 325 degrees for 45-50 minutes. My family loved it and my mom was visiting and she wouldn't have guessed it was "healthier". It was very moist. We will definately make this again. My daughter liked it and she isn't into bananas like my son (and my labradoodle, who is addicted to them).
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