Christi Fredrick Recipe Reviews (Pg. 1) - Allrecipes.com (1642361)

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Christi Fredrick

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Reuben Hot Dish

Reviewed: Jul. 3, 2004
This recipe ROCKS! Next time, I will not use quite as much sauerkraut tho. VERY yummy!
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2 users found this review helpful

Grilled Tilapia with Mango Salsa

Reviewed: Jun. 16, 2008
Wonderful! The mango adds some wonderful sweetness to this. You MUST use fresh cilantro (never dried).
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1 user found this review helpful

Fisherman's Catch Chowder

Reviewed: Nov. 2, 2004
I made some minor changes, and loved this! I used Haddock, added cubed red potatoes,corn and 3 cloves chopped garlic. I also used a can of diced tomatoes (subbed for the whole tom.) and used a bit more salt and rosemary. We had friends over and they couldn't get enough. Thanks for a great one!
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15 users found this review helpful

Cookies....All Dressed

Reviewed: Jan. 8, 2014
These are wonderful, Perfect blend of sweet and salty! Mine came out just a tad crispier than I like, but I stored them in a Rubbermaid container ovenight and that helped soften them.
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Jan. 12, 2013
I am a huge fan of this recipe! I have probably made it 5 times. The only thing I do add (if I have it on hand) is chopped carrots or corn. Love that the calories are low in this one too. SO tasty!
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1 user found this review helpful

Chocolate Pretzel Rings

Reviewed: Dec. 9, 2010
These are the easiest!! And so good. As other reviewers said, watch your chocolates once they are in the oven. Depending which you use, the melting times vary greatly. As far as where to find the pretzel rings, I had a heck of a time! I lucked out after a stop at my local Aldi's, whose brand "Clancy's" has rings :)
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2 users found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 19, 2013
Excellent! So moist & good
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2 users found this review helpful

Sugar Cookies X

Reviewed: Dec. 20, 2006
Taste just like my Grandma used to make! I also took suggestions from other posts and used 1/2 cup vegetable oil.
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9 users found this review helpful

Chocolate Chip Oatmeal Muffins

Reviewed: Feb. 23, 2012
Really good! Only change I made was 3/4 cup applesauce and did half white chips and half chocolate chips :)
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1 user found this review helpful

Mushroom and Swiss Chicken

Reviewed: Dec. 21, 2012
Really good. And easy! I followed the directions exactly and it turned out wonderful. The red wine vinegar gives it a nice tangyness.
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1 user found this review helpful

White Wine Broccoli Casserole

Reviewed: Sep. 13, 2004
This was fantastic! So unique..... I also added chopped scallions and a can of water chestnuts for some extra crunchiness, and it turned out great! Thanks for a great recipe :)
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3 users found this review helpful

Cheesy Brat Stew for the Slow Cooker

Reviewed: Oct. 12, 2004
Awesome! I used pre-cooked brats, so no need to brown them. I also used 2 cans of soup and added some garlic. I do agree with other posts that 3 hours is NOT long enough - I did 5 hours on high and it worked out great.
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2 users found this review helpful

Cajun Chicken Pasta

Reviewed: Dec. 29, 2002
This was sooo good! Made it for guests who were visiting from out of town & we are raved about it. I used a bit less heavy cream & more cajun seasoning. Excellent!!
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1 user found this review helpful

Pepper Jelly Appetizer

Reviewed: Jan. 29, 2013
This is fantastic! And, it could not get any easier. We actually found our hot pepper jelly at a little coffee shop we like. I'm sure most gourmet grocery stores carry it. Super easy and an absolute hit!
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0 users found this review helpful

Parmesan Chicken I

Reviewed: Oct. 3, 2004
My husband & I loved this! So easy to prep & throw in the crock pot - wouldn't change a thing!
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1 user found this review helpful

Mexican Baked Fish

Reviewed: Jul. 28, 2003
Really nice! We used haddock & it was great!
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1 user found this review helpful

Classic Lasagna

Reviewed: Jun. 16, 2008
mmmmmm....nice meaty sauce! My only changes were using fresh chopped basil, ground turkey and chicken sausages. Everyone raved about this lasagna!
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3 users found this review helpful

Chewy Oatmeal Cookies I

Reviewed: Feb. 14, 2013
I have only air bake cookie pans. I decided to try & bake one pan with cooking spray & the other with parchment paper. I'm not sure if the p. paper soaks up moisture or what, but the pan made with the p. paper were absolutely PERFECT! And still chewy & wonderful. The pan sprayed with the cooking spray were pretty horrible....just gooey & not good. AND, I couldn't get the darn cookies off the pan! SO anyway, that may help you. As for taste, WOW! Amazing flavor. I followed the recipe exactly, except used mini chocolate chips.
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1 user found this review helpful

Beer Cheese Soup II

Reviewed: Jun. 20, 2008
This is a very good recipe. Use additional cornstarch if it isn't thick enough.
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1 user found this review helpful

Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Oct. 26, 2004
This was very good & spicy! I was craving meatballs, so I substitued them for the beef. I browned them before putting in to slow cooker. I also added an extra chopped jalapeno and more curry. Served with cooked egg noodles - EXCELLENT!
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7 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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