KarenCooks Profile - Allrecipes.com (16422206)

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Recipe Reviews 1 review
Strawberry Cobbler I
Scrumptious! Tasted like a warm strawberry pop-tart (yes, that's a good thing). I followed others' advice and used 1/2 cup water, 2 TBS cornstarch and an extra cup of strawberries in the filling. I also doubled the crust and used double the sugar called for in that. Lastly, I sprinkled the top with sugar before baking. I used an 8x8 pan and it bubbled over a bit (and I had a little extra crust dough) but it was very yummy. My family DEVOURED it!

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Reviewed On: Jun. 1, 2011

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