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Allrecipes Home
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NTexas
Home Town:
Houston
,
Texas
,
USA
Living In:
Member Since:
Nov. 2010
Cooking Level:
Expert
Cooking Interests:
Baking, Slow Cooking, Italian, Middle Eastern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies:
Gardening, Walking, Reading Books, Genealogy
Recipe Box
15 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Red Pepper Cream Sauce
By:
MrsHuey10
Kitchen Approved
Rosemary Braised Lamb Shanks
By:
S. HODGE
Kitchen Approved
Moroccan Meat Cigars
By:
r1v
Kitchen Approved
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1 images
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Recipe Reviews
4 reviews
See All Reviews
French Leek Pie
Flavor was great, but it didn't set firmly like a quiche. I'm hoping refrigerating the leftovers overnight may firm it up. I think next time I'll add eggs to make it firm. Other than the soupy texture, it had outstanding flavor.
1 user found this review helpful
Reviewed On:
Nov. 21, 2012
Rosemary Braised Lamb Shanks
Delicious! I made a smaller batch and substituted sun-dried tomatoes (rehydrated) and used more carrots. Served it with rosemary bread to sop up the juice. Skipped chicken broth and only used beef broth and red wine.
2 users found this review helpful
Reviewed On:
Nov. 2, 2011
German Sausage Chowder
I made this on a nippy night for supper and it was great. I used Chappell Hill Pecan Garlic Smoked Sausage and 1 T. Penzey's toasted granulated onion. Used chicken broth to boil the green cabbage & gold potatoes. Forgot to buy cheese at the store, so no cheese was added, and the recipe was still very tasty.
0 users found this review helpful
Reviewed On:
Dec. 1, 2010
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