sarita Recipe Reviews (Pg. 1) - (16415934)

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Brown Sugar Banana Nut Bread I

Reviewed: Sep. 9, 2012
This came out great!!! The cook time was much less for me. Luckily I checked it at 43 minutes or it would have burned. I followed the recipe almost exact. I used margarine because I didn't have enough butter. Maybe that effected the cook time???? I also added about a Tbs. of cinnamon like others suggested and I topped with brown sugar and cinnamon. I saved this recipe so I can make it again, Thanks!
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Brownie Mallow Bars

Reviewed: Dec. 2, 2010
Absolutely Delish! They were a huge hit at home and my husband took some into work and they were demolished. I recommend cutting them into 2 to 3 bite size pieces because they are very rich and decadent. Thank so much for helping me look like a great cook!
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