Krista DeMoss Recipe Reviews (Pg. 1) - (16411872)

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Krista DeMoss



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Basic Ham and Bean Soup

Reviewed: Dec. 4, 2011
I made this soup after reading some of the reviews posted. I made mine in a 12 quart pot, I used 8 cups of water plus chick broth. I also pureed an amount which made the soup thicker. I added whole cloves and more garlic and onions to mine. It looks and smells great! I love this website!
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