Alli Recipe Reviews (Pg. 1) - Allrecipes.com (1641116)

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Pasta e Fagioli I

Reviewed: Jan. 26, 2008
This soup was fantastic!!! Even though I usually don't make changes with recipes, i did change some things to this soup. I added chopped carrots with the onion.I added only one can of diced tomatoes (instead of the 2 cans of stewed tomatoes), drained the beans, added 2 cans of chicken broth, one 8 oz can of tomato sauce, and added diced ham. I also cooked the pasta separately then added in before serving. Toped with parm....delicious!!
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Bacon Cheddar Deviled Eggs

Reviewed: Jan. 1, 2008
My husband and I enjoyed these.A nice change from "regular" deviled eggs. I will be making these from now on.
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Pebber Nodder (Danish Christmas Cookies)

Reviewed: Jan. 1, 2008
I really enjoyed these little cookies. They went perfect with coffee. First time i tasted cardamom and i really love this spice now ;)Im looking for more recipes with cardamom in it now.
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Hot Artichoke and Spinach Dip II

Reviewed: Jan. 1, 2008
Very yummy dip!! I didn't have the artichokes on hand and it still came out wonderful. Gonna add them next time. I mixed in little chucks of mozzarella instead of adding the shredded on top and added more minced garlic. Delicious!!
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Peanut Butter Chip Chocolate Cookies

Reviewed: Dec. 13, 2007
These came out perfect!!The best peanut butter chocolate cookies I have ever tasted!!!! YUMMY
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Italian Cookies II

Reviewed: Dec. 9, 2007
These came out very good!! My husband said these are his favorite now and they are the best cookies i ever made. Definitely going to make them for Christmas
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Bill's Sausage Gravy

Reviewed: Nov. 4, 2007
YUMMY!!! perfect
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Baked Scallops

Reviewed: Feb. 22, 2002
DELICIOUS!!!! I will be making this again and again. If you like scallops and garlic this is for you. I did add lemon juice to the recipe and increased the cheese slighty and decreased the bread crumbs slightly. I baked it in the casserole dish with no lid so it did not come out "soggy". I love it and my husband loves it, Thanks for the great recipe John
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