Annabelle's Famous Stew Chicken
Dec. 2, 2010 10:11 am
Here's an awesome chicken dish that tastes great and is easy to make.
(Annabelle’s Famous Stew Chicken)
Cut chicken into 8 pieces. Wash thoroughly, then drain off excess water. Sprinkle Annabelle’s Soul Food Seasoning on the chicken pieces, massage seasoning
into the pieces inside a large pot---thoroughly. Add frozen mixed
bell pepper strips, along with the onion (cut up), cover and simmer on a low-to-mid flame for 85-90 mins, or until done. Stir every 15-20 mins. At the 45-55 min mark, reduce the heat to low flame. Makes its own gravy.
Best served with white rice and any vegetable.
- One whole frying chicken (5-5-1/4 lbs)
- 2-1/3 tbs. of Annabelle’s Soul Food Seasoning
- 6-8 oz. frozen mixed bell pepper strips (green, red and yellow)--- any brand
- ½ large brown onion (cut up)