Sarah S Recipe Reviews (Pg. 1) - Allrecipes.com (16408114)

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Sarah S

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Baked Dijon Salmon

Reviewed: Feb. 15, 2012
DELICIOUS! Next time, I'll broil it for a little bit to make the top crunchier. It was marvelous! Husband ate his and half of mine - sign of a really good meal!
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Lemon Tart

Reviewed: Jan. 15, 2012
Oh this pie is so delicious! No alterations needed on the recipe. Perfect as is (just remember to have your butter cut up before you start so that it's easily incorporated)!!!
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Caramel Apple Pork Chops

Reviewed: Jan. 13, 2012
My husband ADORES these. I took the advise of a reviewer and marinated them in soy sauce and apple cider (two parts cider to one part soy). I increased the sauce by half and now have a go to, easy, IMPRESSIVE recipe for life!
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Fresh Pear Pie

Reviewed: Jan. 13, 2012
I've been making this now for two or three years. It has become my signature pie. My mom absolutely DEMANDS one all to her self for Thanksgiving and Christmas. The only thing I do differently than the original recipe is mixing everything together before putting into the crust (as opposed to sprinkling it on top) and increasing the cinnamon to 1.5 tsp (because I love cinnamon) and adding a half tsp of nutmeg.
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6 users found this review helpful

 
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